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Shipping Coordinator: Department Leader, full-time with benefits
- starting hourly rate $18-$20/hour plus matching 401K, paid time off, health insurance, employee discount, and more
- work Monday - Friday during daytime hours (off evenings, weekends, and holidays)
The Shipping Coordinator thrives in a fast paced department, and previous experience working under the urgency of perishable food products is a plus.
Along with picking, packing, and coordinating nationwide shipments + local deliveries of perishable food products, the Shipping Coordinator oversees Shipping Department Staff and must communicate effectively with the Sales Staff and preferred carriers.
The ideal candidate is a quick learner with excellent attention to detail who works pro-actively to meet deadlines. Maximizing efficiency and accuracy is key.
The ability to work in a cold environment, do some heavy lifting, and use a computer proficiently is required. While previous experience with inventory management programs and shipping software is also preferred, on-the-job training is provided.
Apply may apply by submitting the online form below but are highly encouraged to email their full resume and cover letter to jobs@smokinggoose.com
Packaging Position: training provided
- starting hourly rate $15/hour plus matching 401K, paid time off, health insurance, employee discount, and more
- work Monday - Friday during daytime hours (off evenings, weekends, and holidays)
- No experience is necessary, and on-the-job training is provided.
This position's duties include:
portioning, packaging, and labeling Smoking Goose’s bacon, sausages, salumi, and smoked meats
some heavy lifting and the ability to work in a refrigerated environment is required
must demonstrate attention to detail and an eye for consistency and quality
These are full-time positions; however, part-time hours would be available for the right candidates.
Apply by submitting the online form below or emailing your cover letter + resume to jobs@smokinggoose.com
Meat Cutter / Sausage & Salumi Production: training provided
- starting hourly rate $15/hour plus health insurance, matching 401K, paid time off, employee discount, and more
- work daytime hours Monday - Friday (off evenings, weekends, holidays)
- Prior culinary or food-related experience is preferred but not required, and on-the-job training is provided.
Candidates must have an eye for consistency and quality as well as the ability to work in a refrigerated environment and do some heavy lifting.
Practice old-school butchering skills, working by hand in small batches as part of Smoking Goose’s Raw Production Team in our USDA-inspected meatery. This is not a slaughtering position. This production position involves cutting meat plus mixing sausages, stuffing salumi, brining hams, and more—in other words, all the hands-on steps to make over 40 varieties of the salumi, sausages, cured meats, and smoked meats that have earned Smoking Goose features in Wall Street Journal, New York Times, Food & Wine, PBS, Good Food Awards, and more. Again, prior culinary or food-related experience is preferred but not required and all training is provided.
These are full-time positions; however, part-time hours would be available for the right candidates.
Apply by submitting the online form below or emailing your cover letter + resume to jobs@smokinggoose.com
Retail Store: Food Prep + Customer Service: part-time and full-time positions available
Public Smokehouse is Smoking Goose’s retail market, open to the public for walk-in shopping and pre-order pick up. For more info, check out shop.smokinggoose.com
Public Smokehouse is open Monday - Friday 10am - 6pm and Saturday 9am - 4pm. Saturday availability is required for these positions.
Starting hourly wage is $15/hour base pay plus tips. Full-time hours offer paid time off, matching 401K, health insurance, and more. Perks for all staff include employee discount, office snacks and meals, and more.
Previous experience in retail food sales or culinary production is preferred, but on-the-job training is provided and all those with a passion for working with good food and great people are encouraged to apply.
As Public Smokehouse is open to walk-in customers, associates also engage guests with exceptional front-line customer service both in person and over the phone.
Duties include preparing, cooking, and packaging seasonal food specials in the Public Smokehouse kitchen plus stocking, creating displays, packaging orders for pick up or shipping, and running the cash register.
Apply by submitting the online form below or emailing your cover letter + resume to jobs@smokinggoose.com
Shipping Associate
- work Monday - Friday daytime hours (off evenings, weekends, holidays)
- starting at $15 per hour with full-time hours plus matching 401K, health insurance, paid time off, and more.
Daily responsibilities include accurately gathering packages of bacon, sausages, salumi, and more to assemble the pallets and packages that Smoking Goose ships across the country. The ideal candidate demonstrates excellent communication skills and attention to detail while maintaining an organized, clean workspace. An eye for quality and consistency is also needed to ensure all products and packaging are in good condition and meet shipping standards. Working efficiently and accurately within deadlines is necessary as is the ability to do some heavy lifting and work in refrigerated and un-airconditioned environments.
Previous experience in a similar position shipping perishable items is preferred but not required. On-the-job training is provided.
This position is part of the tight-knit Shipping Department Team and works closely with the Shipping Supervisor. Opportunities for advancement are available.
How to apply
Apply by submitting the form below or email your resume + cover letter to jobs@smokinggoose.com
No phone calls or social media applications, please.